Why It Matters
Swine/poultry facilities generate ammonia and odor from manure/litter; need litter acidifiers, oxidizers, and amendments that bind or destroy ammonia
Solution Approach
Swine/poultry facilities generate ammonia and odor from manure/litter; need litter acidifiers, oxidizers, and amendments that bind or destroy ammonia RawSource supplies the base chemicals that go into these programs. We can help with product selection, grade matching, and sourcing from multiple origins for supply security.
Typical Application Workflow
1
Application & Agronomic Review
Define the use (crop input, adjuvant, soil amendment, post-harvest) and the agronomic, regulatory, and tank-mix requirements.
2
Input & Grade Selection
Match the surfactant or adjuvant, nutrient source, chelate, or formulation aid to the active, water quality, and label.
3
Compatibility & Rate Trial
Confirm tank-mix compatibility, dose, and stability, and size packaging (jugs, drums, totes, bulk) to the season and logistics.
4
Field Validation
Validate efficacy and crop safety in field trials, and lock the spec and supply plan for the season.
Recommended Chemistries (3)
Ferrous Sulfate
CAS 7720-78-7
Acids & Salts
pH Adjustment
Iron sulfate acidifies poultry litter and binds phosphorus/sulfide, shifting NH3/NH4+ equilibrium toward non-volatile ammonium to cut ammonia release
Physical Description: Ferrous sulfate appears as a greenish or yellow… Appearance: White orthorhombic crystals, hygroscopic Boiling Point: > 300 °C
Full Details
Sodium Hypochlorite
CAS 7681-52-9
Acids & Salts
Disinfectant
1791 (SODIUM HYPOCHLORITE) · Class Oxidizes odorous sulfur/amine compounds at waste-handling surfaces and lagoon transfer points
Melting Point: MP: 18 °C /Pentahydrate/ Boiling Point: Boiling point: 111 °C in solution Density: 1.093 for 5% solution
Full Details
Hydrogen Peroxide (Leaching / Process Oxidant)
CAS 7722-84-1
Polymers & Resins
Biocidal Action
2015 (HYDROGEN PEROXIDE, AQUEOUS SOLUTION, STABILIZED, WITH MORE THAN 60% HYDROGEN PEROXIDE) · Class Oxidizes reduced odor compounds (sulfides, amines) with oxygen-only residue
Melting Point: 0 °C Boiling Point: 150 °C at 760 mmHg Density: 1.11 at 20 °C
Full Details