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TERTIARY BUTYLATED HYDROXYANISOLE

TERTIARY BUTYLATED HYDROXYANISOLE

Chemical Formula:

C₁₁H₁₆O₂

CAS Number:

25013-16-5

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TERTIARY BUTYLATED HYDROXYANISOLE

Chemical Formula:

C₁₁H₁₆O₂

CAS Number:

25013-16-5

Tertiary Butylated Hydroxyanisole (commonly known as BHA) is a synthetic, waxy solid antioxidant used to prevent oxidation of fats and oils.

Characteristics

Molar Weight

≈ 180.24 g/mol

Melting Point

≈ 48–63 °C

Boiling Point

≈ 264–270 °C

Solubility

Practically insoluble in water

Density

~ 0.9976 g/cm³

Forms

white to pale-yellow crystalline flakes or powder

Odor

Mild, characteristic (slightly rubbery / aromatic) odor

USES AND APPLICATIONS

Key applications

  • Used as antioxidant in edible oils and fats.
  • Used in baked goods and snack foods to prevent rancidity.
  • Used in cosmetic formulations like lipsticks and eyeshadows.
  • Used in pharmaceuticals as a stabilizer for lipid-based drugs.
  • Used in rubber, petroleum, and packaging industries for stabilization.

Industries

  • Food and Beverage
  • Cosmetics and Personal Care
  • Pharmaceuticals
  • Animal feed
  • Rubber & Petrochemical Processing

Synonyms

BHA; Butylhydroxyanisole; tert-Butyl-4-hydroxyanisole; 2-tert-Butyl-4-methoxyphenol; 3-tert-Butyl-4-methoxyphenol; E320; BOA

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