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BIOTIN 1% TRITURATION

BIOTIN 1% TRITURATION

Chemical Formula:

C10H16N2O3S

CAS Number:

58-85-5

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BIOTIN 1% TRITURATION

Water-soluble B-vitamin used in dietary supplements and food fortification.

Characteristics

Molar Weight

244.31 g/mol

Melting Point

231–233 °C

Boiling Point

573.6 ± 35.0 °C

Solubility

Slightly soluble in water; solubility increases with addition of 1 N NaOH

Density

1.2693 g/cm³ (approximate)

Forms

Powder

Odor

Odorless

USES AND APPLICATIONS

Key applications

  • Food and Beverage

Industries

  • Food and Beverage

Synonyms

Vitamin H; Coenzyme R

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