Lactitol MFP (Powder)

Chemical Formula:

C₁₂H₂₄O₁₁

CAS Number:

585-86-4

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Lactitol MFP (Powder)

White to light brown crystalline powder used as a sugar substitute.

Characteristics

Molar Weight

344.31 g/mol

Melting Point

145–150 °C

Boiling Point

Decomposes

Solubility

Soluble in water.

Density

0.45 – 0.65 g/cm³

Forms

Powder

Odor

Odorless

USES AND APPLICATIONS

Key applications

Low-calorie sweetener

Industries

Food and Beverage

Synonyms

4-O-Î²-D-Galactopyranosyl-D-glucitol

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