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SODIUM NITRITE USP

SODIUM NITRITE USP

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SODIUM NITRITE USP

A white to slightly yellowish crystalline powder used as a food preservative and in curing meats.

Characteristics

Molar Weight

69

Melting Point

271

Boiling Point

Decomposes at 320

Solubility

Very soluble in water; soluble in methanol, ethanol; slightly soluble in diethyl ether.

Density

2.17

Forms

Granular

Odor

Slight odor

USES AND APPLICATIONS

Key applications

  • Food preservation

Industries

  • Food and Beverage

Synonyms

Nitrous acid sodium salt

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