Specialty Additives Available — Bulk Only

Calcium Caseinate

CAS 9005-43-0

A milk-derived protein ingredient used for protein fortification, emulsification, and texture in processed foods. As a food-grade dairy protein it is used for protein fortification and as an emulsifier, water/fat binder, and texturizing agent in processed foods, nutritional products, and coffee whiteners.

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HS Code
3501.90
At a Glance
Material Family
Specialty Additives
Record Type
Pure compound
Primary Role
Film Formation · Thickening / Rheology
Functional Roles
CALCIUM CASEINATE
BINDINGBULKINGHAIR CONDITIONINGSKIN CONDITIONING
Applications & Use Cases
  • Protein fortification: Dairy-protein source for nutritional and sports-nutrition products.
  • Emulsifier: Emulsifying and fat/water-binding agent in processed foods.
  • Texturizer: Whitening and texturizing in coffee whiteners and formulated foods.
Safety & Handling
Full SDS available on request

A grade-specific Safety Data Sheet (SDS) — with the complete hazard classification, handling precautions, and transport information — is supplied with every shipment and available on request. Confirm all safety and regulatory details against the SDS for your specific grade.

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HS / Tariff Classification
Harmonized System (HS) Code — 6-digit international heading
3501 . 90
Chapter 35
Albuminoidal substances; modified starches; glues; enzymes
Heading 35.01
Internationally harmonized (WCO HS)
Subheading 3501.90
6-digit international code — national tariff line adds further digits
Chemical Identity
CAS Number
9005-43-0
INCI Name
CALCIUM CASEINATE
Synonyms & Trade Names
Calcium caseinate
Full Description

Calcium caseinate (CAS 9005-43-0) is the calcium salt of casein, the principal milk protein. As a food-grade dairy protein it is used for protein fortification and as an emulsifier, water/fat binder, and texturizing agent in processed foods, nutritional products, and coffee whiteners.

Frequently Asked Questions

Is calcium caseinate a dairy-derived ingredient?

Yes. Calcium caseinate (CAS 9005-43-0) is the calcium salt of casein, the principal milk protein, and is derived from milk. This grade is labeled Kosher Dairy accordingly.

What is calcium caseinate used for?

It is a food-grade dairy protein used for protein fortification and as an emulsifier, water/fat binder, and texturizing agent in processed foods, nutritional and sports-nutrition products, and coffee whiteners.

What is the difference between calcium caseinate and sodium caseinate?

Both are caseinate salts of milk casein, differing in the cation — calcium versus sodium. The choice affects solubility, viscosity, and mineral contribution; calcium caseinate is typically less soluble and supplies bound calcium, while sodium caseinate is more readily dispersible.

How does calcium caseinate compare with whey protein for formulation?

Both are milk-derived proteins, but caseinate is the casein fraction while whey is the soluble serum-protein fraction. Caseinate provides emulsification, water/fat binding, and texturizing functionality; whey behaves differently in solubility and gelling. They are selected by the functional role needed in the formula.

Does RawSource supply food-grade Kosher calcium caseinate in bulk?

Yes. We distribute food-grade calcium caseinate powder in bulk and provide a Certificate of Analysis and Safety Data Sheet with shipments. Request Kosher and food-grade documentation against CAS 9005-43-0.

Disclaimer. Information on this page — including properties, identifiers, hazard, transport (DOT/UN) and tariff (HS) classifications, and applications — is provided for general reference and is compiled from authoritative public sources (e.g. PubChem/ECHA, 49 CFR 172.101, the Harmonized Tariff Schedule). Values are typical and are not a guaranteed specification; the Certificate of Analysis (CoA) for the lot purchased governs. Products are sold for industrial and professional use only. Nothing here is a medical, health, or efficacy claim or advice. Always consult the current Safety Data Sheet (SDS) before handling, storage, transport or disposal, and confirm regulatory status, classification and suitability for your application and jurisdiction. Hazard, transport and tariff classifications must be verified for your specific shipment. RawSource makes no warranty, express or implied, and assumes no liability for use of this information. Trademarks. Third-party trademarks and brand names are the property of their respective owners; any reference is nominative — used only to identify a comparable product — and does not imply affiliation with, sponsorship by, or endorsement by the trademark owner.